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A La Carte

Appetizer

  • Oyster gillardeau 6
  • Cheese selection 13
  • Salami selection 14/24
  • Shrimps with chili pepper and garlic 14
  • Spicy salmon and avocado ceviche 14
  • Carpaccio octopus and prawns 14
  • Beef carpaccio 15
  • French fries with pecorino cheese and black truffle 15
  • Vitello tonnato 15
  • Beef tartar 15
  • Tuna tartar 16
  • Scallops venetian style 16
  • Deep- fried mini-squids 16

Soup

  • Mediterranean soup 16

Salad

  • Fresh salad 10
  • Salad with grilled goat cheese 15
  • Artichokes with black truffle and mint 17
  • Rocket salad with prawns and avocado 17
  • Grilled tuna salad 17

Pasta

  • Meat lasagne 15
  • Pappardelle with porcini mushrooms 16
  • Rigatoni with beef and pecorino 18
  • Linguine with seafood 19
  • Taglierini with black truffle 23

Risotto

  • Risotto with spinach and porcini mushrooms 18
  • Risotto with seafood 19

Seafood

  • Octopus with potatoes and olives 27
  • Scallops with asparagus and red caviar 28

Fish

  • Dorada with zucchini pasta and lemon 26
  • Dorada with tomatoes and olives 26
  • Whole baked dorada in salt 26

Meat

  • Filet mignon Rossini 28
  • Filet mignon with porcini mushrooms 28

Vegetables

  • Olives 6
  • Baked potatoes with rosemary and garlic 7
  • Zucchini pasta with garlic 7
  • Paprika, zucchini and grilled red onion 7
  • Grilled asparagus 9

Dessert

  • Sorbet / homemade ice cream 4
  • Tiramisu 9
  • Chocolate fondant 10
  • Cream catalana with berries 11